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This is The Amount of This Food You Should Be Eating

The latest CDC statistics on Cardiovascular disease are rather grim; With an alarming number of approximately 659,000 people dying each year in the US alone, CVD is not to be taken lightly. Cardiovascular disease (CVD) is the leading cause of death not only in the US, but also worldwide. Previous studies have shown that eating more seafood was associated with a reduction in all causes and CVD-related mortality. Seafood is known to contain the following: heart-healthy omega-3 fatty acids and omega-6 fats Iron Iodine (during pregnancy) Choline Based on information published by the FDA, Choline, for example, supports the development of the baby’s spinal cord. The iron and zinc found in fish help to support children’s immune systems. Protein, vitamin B12, vitamin D, and selenium are also other sources of nutrients derived from fish. Nonetheless, many people choose to limit their seafood consumption because of fear of mercury exposure from seafood. Most Common Way People Are Exposed ...

Awesome Skin Care Tips - A Cheaper and Diet-Friendly Approach to a Healthier Skin








No doubt, the beauty and cosmetics markets are booming globally. Many people in the US and abroad have been spending a large percentage of their earnings on skincare products when the simple solution to some skin issues they are trying to correct doesn’t really come in bottles, vials, or jars. In other words, sometimes, the solution to certain skin issues can only be fixed by a simple change in your diet, not with skincare or cosmetic products.

For those of you who might have been using certain skincare products for a very long time to take care of skin issues, this is particularly for you. If you have been struggling with:
  • Rough - dry skin
  • Inflammation of the skin
  • Frequent cracks occurring at the corner of the mouth
  • Rough, scaly skin
  • Slow healing of wounds, and other skin problems, but haven’t experienced any changes. Has it ever dawned on you that it could be a dietary-related issue, specifically, Vitamin or minerals deficiency related?
Based on findings, here are some of the reasons for the following skin conditions:

1. Rough -dry Skin
Some excellent sources of vitamin A are:
  • Milk
  • Cheese
  • Eggs
  • Liver
  • Yellow/dark green fruits, and vegetables.
  • If you haven’t been consuming sufficient vitamin A in your diet, this could lead to a deficiency in vitamin A, which could lead to rough-dry skin, among other symptoms.
2. Rough Scaly Skin

Rich sources of Vitamin C(Ascorbic Acid) include the following:
  • Fruits and vegetables
  • A deficiency in Vitamin A may lead to rough, scaly skin and other conditions.
3. Inflammation of the Skin

Some excellent sources of Vitamin B2(Riboflavin) are:
  • Eggs
  • Milk
  • Leafy green vegetables
  • Whole grain
  • Lean meats
  • Dried peas & beans
4. Frequent Cracks at the Corner of The Mouth

One of the reasons for this condition is also due to a deficiency in Vitamin B2(Riboflavin)


5. Slow Healing of Wounds and Other Skin Problems

This could be related to a deficiency in the mineral, Zinc. Some excellent sources of Zinc (Z )include:
  • Milk
  • Seafood
  • Whole grains
  • Nuts
  • Eggs
  • Dried beans
Always seek professional advice, anytime you are having second thoughts. If you have been using a particular product for an extended period (way beyond the time you were told that you would have experienced some result) but have not seen any result. It’s time for you to see your doctor or skin care professional. However, the bottom line is that it’s extremely critical that we pay close attention to our diets.





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This is The Amount of This Food You Should Be Eating

The latest CDC statistics on Cardiovascular disease are rather grim; With an alarming number of approximately 659,000 people dying each year in the US alone, CVD is not to be taken lightly. Cardiovascular disease (CVD) is the leading cause of death not only in the US, but also worldwide. Previous studies have shown that eating more seafood was associated with a reduction in all causes and CVD-related mortality. Seafood is known to contain the following: heart-healthy omega-3 fatty acids and omega-6 fats Iron Iodine (during pregnancy) Choline Based on information published by the FDA, Choline, for example, supports the development of the baby’s spinal cord. The iron and zinc found in fish help to support children’s immune systems. Protein, vitamin B12, vitamin D, and selenium are also other sources of nutrients derived from fish. Nonetheless, many people choose to limit their seafood consumption because of fear of mercury exposure from seafood. Most Common Way People Are Exposed ...